Name: 
 

2004 Ohio State Dairy Cattle Test



MultipleChoice
Identify the letter of the choice that best completes the statement or answers thequestion. (Questions referring to Herd Management Reports have been omitted).
 

 1. 

In Ohio, which of the followingbreeds has the lowest average milk yield?
a.
Ayrshire
c.
Guernsey
e.
Jersey
b.
Brown Swiss
d.
Holstein
 

 2. 

Which system of the cow’sbody is most affected by M. Paratuberculosis?
a.
Circulatory
c.
Reproductive
e.
Digestive
b.
Respiratory
d.
Endocrine
 

 3. 

When is a transition diet mostimportant to the health of the dairy cow?
a.
prior to dryoff
c.
at peak milk
e.
during mid lactation
b.
around calving time
d.
at breeding time
 

 4. 

When compared to pregnant cows,non-pregnant cows will generally have lower levels of
a.
oxytocin
c.
adrenalin
e.
prostaglandin
b.
estrogen
d.
progesterone
 

 5. 

The hormone which causes thecorpus luteum to regress is called
a.
adrenalin
c.
estrogen
e.
oxytocin
b.
progesterone
d.
prostaglandin
 

 6. 

At what age must a heifer bepregnant in order for her to calve at 22 months?
a.
10 months
b.
11 months
c.
12 months
d.
13 months
e.
14 months
 

 7. 

Which compartment of the dairycow’s stomach is known  a the “paunch”?
a.
abomasum
c.
rumen
e.
duodenum
b.
reticulum
d.
omasum
 

 8. 

Which US dairy breed originatedin the northern part of the British Isles?
a.
Ayrshire
c.
Holstein
e.
Brown Swiss
b.
Guernsey
d.
Jersey
 

 9. 

The structure which suppliesthe greatest support of the dairy cow’s udder is the
a.
skin
d.
median suspensory ligament
b.
fore udderattachment
e.
lateral suspensory ligament
c.
rear udderattachment
 

 10. 

A glass of “whole”milk contains about how many calories?
a.
40
b.
80
c.
120
d.
160
e.
240
 

 11. 

When using Al, the usuallyrecommended site in the reproductive where semen should be deposited is the
a.
ovary
c.
body of the uterus
e.
vagina
b.
uterinehorn
d.
cervix
 

 12. 

Which of the following types ofbedding supports the least bacterial growth?
a.
sawdust
c.
compostedmanure
e.
shredded paper
b.
straw
d.
sand
 

 13. 

Which of the major breakdowncategories on the Dairy Cow Unified Scorecard has the greatest value?
a.
frame
c.
body capacity
e.
udder
b.
dairycharacter
d.
feet and legs
 

 14. 

What percent of offspring frommating a red-carrier Holstein to another red-carrier Holstein, would be expected to be black andwhite?
a.
0%
b.
25%
c.
50%
d.
75%
e.
100%
 

 15. 

In a dairy cattle judgingcontest, the official placing is 1-2-3-4 with cuts of 3-5-3. If a perfect score is 50, what would bethe score for a contestant who place the class 1-4-2-3?
a.
41
c.
45
d.
47
e.
none of these
b.
42
 

 16. 

What percent of feed refusal isrecommended to maximize feed intake in lactating cows?
a.
none
c.
15 to 20%
e.
85 to 90%
b.
5 to 10%
d.
25 to 30%
 

 17. 

When a dairy animal stands tobe mounted by another animal, it is a sign of:
a.
gestation
c.
puberty
e.
estrus
b.
lactation
d.
involution
 



 
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