Name: 
 

2003 National Environmental & Natural Resources Test



Multiple Choice
Identify the letter of the choice that best completes the statement or answers the question.
 

 1. 

What is ecology?
a.
a complex network of living and nonliving organisms
b.
the branch of science dealing with the complex relationships of nonliving organisms
c.
the branch of science dealing with the complex relationships among living things and their environment
d.
the branch of science dealing only with natural resources
 

 2. 

The three components of the food chain are...
a.
earth, wind, and fire
b.
producers, consumers, and decomposers
c.
soil, plants, and animals
d.
dogs, cats, and horses
 

 3. 

What type of farm activity can increase particulate air pollution?
a.
odor from animal feedlots
b.
dust from fields caused by wind erosion
c.
pesticide aerosol from crop spraying
d.
methane production from animal waste piles
 

 4. 

What criteria air pollutant is responsible for the dark color of smoke?
a.
ozone
c.
carbon monoxide
b.
particulate matter
d.
lead
 

 5. 

What percent of the national total farm income per year is lost due to ozone pollution?
a.
5%
b.
10%
c.
15%
d.
20%
 

 6. 

Which of the following are examples of herbivores?
a.
humans, chickens, bears, and hogs
c.
coyotes, dogs, bobcats, and owls
b.
horses, cattle, deer, and sheep
d.
llamas, cats, dogs, and wolverines
 

 7. 

Renewable resources are...
a.
any material that provides energy
b.
irreplaceable
c.
replaceable
d.
not natural resources
 

 8. 

Of these categories of air pollutants, which causes a symptomatic reaction within hours or days?
a.
chronic
b.
acute
c.
carcinogenic
d.
mutagenic
 

 9. 

The computation to derive growth rate is:
a.
birth rate in year one - birth rate in year two = growth rate
b.
birth rate in one year divided by five = growth rate
c.
death rate + birth rate growth rate
d.
birth rate - death rate growth rate
 

 10. 

The world population in the last 10 years has
a.
decreased rapidly
c.
increased
b.
not had any changes
d.
decreased slowly
 

 11. 

Which of these agricultural practices has made it possible to meet the world food demands?
a.
the creation of wetlands
b.
deforestation to make room for cultivation
c.
use of fertilizers and improved genetics
d.
food production demand has actually decreased in the last 20 years
 

 12. 

Which of these medical practices has had the greatest impact in reducing death rates?
a.
the practice of bleeding patients to remove contaminated blood
b.
the practice of routine vaccinations for known diseases
c.
advancements in the area of brain surgery
d.
the practice of artificial insemination
 

 13. 

Which of the following are leading groundwater contaminates?
a.
sewage and wastes
c.
car exhaust and oil spills
b.
nitrates and pesticides
d.
cattle and hog wastes
 

 14. 

Which of the following is a positive impact of animal production on the environment?
a.
methane gas production
b.
clearing of forests for more animal production area
c.
replenishing grassland through grazing and manures
d.
clogging of water ways
 

 15. 

What is no-tilt crop production?
a.
preparing a good seedbed for crops
b.
plowing ground, but not disking
c.
the planting of seeds in the previous year’s crop residue
d.
disking ground prior to planting
 

 16. 

What is the leading causes of eutrophication?
a.
accumulation of salts in irrigated lands
c.
fertilizer runoff
b.
wind erosion
d.
use of heavy metals in soils
 

 17. 

What is one way reforestation impacts the environment?
a.
increases the rate of soil erosion
c.
increases the rate of wind erosion
b.
provides wildlife habitats
d.
decreases the property value of land
 

 18. 

The most accurate definition of soil is
a.
a substance that farmers use that supports plant growth
b.
a group of minerals that are very valuable
c.
a substance that is extracted from oil wells
d.
a mixture of organic matter, mineral components, water, and air that supports plant growth
 

 19. 

An agronomist is primarily concerned with what use of soil?
a.
construction
b.
acting as a filter for the hydrologic cycle
c.
supporting crop growth
d.
natural beauty
 

 20. 

It is important for agricultural production soil to be granular in structure for what purpose?
a.
It is more attractive crop ground.
b.
It is better for building structures on.
c.
For root penetration and permeability.
d.
Soil structure is not important for agricultural production.
 

 21. 

If soil is stabilized it is
a.
acted on by geological soil erosion and man-made soil erosion
b.
never moving under any circumstances
c.
under the influence of construction of a new highway
d.
acted on only by geological soil erosion
 

 22. 

Topsoil losses in the Untied States are 1/8 inch, but the3 restoration rate is...
a.
30-50 years per inch
c.
75-90 years per inch
b.
50-60 years per inch
d.
400-500 years per inch
 

 23. 

This type of erosion can be responsible for up to 95% of soil loss due to erosion.
a.
splash erosion
b.
sheet erosion
c.
gully erosion
d.
wind erosion
 

 24. 

What is the purpose of using impermeable clays in constructing landfills?
a.
Impermeable clays do not settle as much as other clays.
b.
To prevent leaching of household chemicals into groundwater.
c.
Impermeable clays are more conductive to plant growth.
d.
Impermeable clays are easier to find that other types of clays.
 

 25. 

Which of the following is not a government agency associated with soil conservation?
a.
The Federal Bureau of Intelligence
b.
The United States Forestry Service
c.
The National Resources Conservation Service
d.
The Agricultural Stabilization and Conservation Service
 

 26. 

Which of the following is the best description of Class I land?
a.
Moderately good land that can be cultivated and farmed regularly, but has some important limitations.
b.
Land that may be in a frequent floodplain.
c.
Very productive land that can be cultivated with minimal erosion control measures.
d.
Land that may be severely steep, greater than 30% slope, with several eroded gullies.
 

 27. 

Which of the following is considered a mechanical erosion control?
a.
terracing
b.
strip cropping
c.
cover crops
d.
shelter belts
 

 28. 

Which of the following is considered a vegetative erosion control?
a.
conservation tillage
c.
crop rotation
b.
contour farming
d.
diversion ditches or berms
 

 29. 

Municipal solid waste includes all of the following except:
a.
Commercial Solid Waste
c.
Residential Solid Waste
b.
Hazardous Waste
d.
Industrial Solid Waste
 

 30. 

Most of the solid waste in the municipal waste stream comes from ________.
a.
paper
b.
plastics
c.
yards
d.
aluminum
 

 31. 

Humus can be used as fertilizer and comes from...
a.
decomposing organic waste
c.
the incineration process
b.
human bodily waste
d.
domestic mushrooms
 

 32. 

Two environmentally sound methods of solid waste disposal are...
a.
incineration and sanitary landfills
c.
town dumps and sanitary landfills
b.
ocean dumping and sanitary landfills
d.
compaction and town dumps
 

 33. 

All of the following types of energy may be obtained from solid waste except
a.
methane
b.
electricity
c.
leachate
d.
biomass fuels
 

 34. 


Which action will not directly contaminate groundwater?
a.
runoff from yards and gardens
b.
incineration of domestic waste
c.
roadside dumping of large appliances
d.
pouring used motor oil into a storm sewer
 

 35. 

Which of the following is not an example of point source pollution?
a.
a downstream fish kill
c.
accidental manure spill
b.
an above ground tank leak
d.
a lagoon overflow
 

 36. 

The main federal agencies that established agricultural guidelines for water quality are...
a.
Department of Agriculture and the Environmental Preservation Agency
b.
Department of Commerce and the Soil Conservation Corps
c.
Environmental Protection Agency and the Army Corps of Engineers
d.
National Farmers’ Organization and the Nature Conservancy
 

 37. 

What is an effective way of controlling air pollution caused by vehicles?
a.
electrostatic precipitator
c.
catalytic converter
b.
bag house filter
d.
wet scrubber
 

 38. 

What type of farm activity can increase particulate air pollution?
a.
odor from animal feedlots
b.
dust from fields caused by wind erosion
c.
pesticide aerosol from crop spraying
d.
methane production from animal waste piles
 

 39. 

There are        different classifications of water.
a.
6
b.
7
c.
8
d.
9
 

 40. 

The natural process of plants releasing water into the atmosphere is called
a.
evaporation
b.
transpiration
c.
condensation
d.
respiration
 

 41. 

Groundwater possesses its own taste, odor, and color, whish is created by dissolved      .
a.
acids
b.
salts
c.
minerals
d.
bacteria
 

 42. 

The most frequent occurrences of acid rain in the United States fall in the         and         parts of the upper Midwest.
a.
northwestern, western
c.
southeastern, eastern
b.
southwestern, western
d.
northeastern, eastern
 

 43. 

Eighty-five percent of the irrigated land in the United States is located in        states.
a.
12
b.
14
c.
15
d.
17
 

 44. 

The largest consumer of water used in agricultural practices is              .
a.
a hulking ingredient
c.
stock tanks
b.
irrigation
d.
food processing
 

 45. 

What percentage of the human body is made up of water?
a.
30%
b.
65%
c.
75%
d.
90%
 

 46. 

Which type of water keeps soap from getting sudsy and leaves deposits on pots and pans?
a.
groundwater
b.
surface water
c.
soft water
d.
hard water
 

 47. 

Which of the following is a land-use problem associated with flooding?
a.
destruction of trees that would have supplied lumber
b.
causing large masses of snow to cover houses, and bury people alive
c.
using major water shortages for farm, industrial, and domestic water consumers
d.
causing large sand deposits over highways and fields
 

 48. 

Most of the botulism cases reported in the United States are created by
a.
commercial canned fruits and vegetables
b.
home preserved fruits and vegetables
c.
commercial canned meats
d.
commercial cooked food items
 

 49. 

The signal word “caution” on a label indicates...
a.
no toxicity
c.
moderate toxicity
b.
low toxicity
d.
high toxicity
 

 50. 

The signal word “danger” on a label indicates...
a.
no toxicity
c.
moderate toxicity
b.
low toxicity
d.
high toxicity
 



 
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